Sundays with Stephanie

Garden recipes for pork and green bean stir fry, green tomato salsa, refrigerator, and canned pickles, creamy corn skillet subscriber exclusive, tomato tart, sauce, elote and my homemade Gizmo recipes

Happy Labor Day!

Labor Day, when I am not laboring, is the best, but as a freelance creator, it is a rare day. As a broadcaster, creator, cookbook author, recipe developer, social media content creator, and marketer, my labor differs from that of many others, as my passions have become my jobs. That said, there are still costs involved with endless groceries, web hosting, supplies, SEO, marketing, editors, and health insurance.

Consider becoming a weekly paid subscriber to this newsletter with this 50% off Labor Day offer.

Each week, you'll receive diverse content, including recipes, exclusive content, and event invitations. If you enjoy the content, consider receiving it every week in your inbox. While I always offer a free newsletter option on Wednesdays, the following content is what a Sunday Subscriber gets.

I'll send you more recipes, Exclusive recipes, invitations to events I am hosting, and more personal recommendations for TV, Books, Drugstore cosmetics, and shoes… always shoes.

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