Stephanie’s Dish Newsletter

Stephanie’s Dish Newsletter

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Stephanie’s Dish Newsletter
Stephanie’s Dish Newsletter
Ribeye For The Fourth of July 🇺🇸

Ribeye For The Fourth of July 🇺🇸

Plus, two more new recipes!

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Stephanie Hansen
Jul 03, 2024
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Stephanie’s Dish Newsletter
Stephanie’s Dish Newsletter
Ribeye For The Fourth of July 🇺🇸
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Are you firing up the grill for the 4th of July? This ribeye rub is perfect and our favorite cut of steak for the grill. Plus, I made a garlic scape pesto that’s great with steak or side dishes like roasted potatoes. And wrap things up with a nectarine olive oil cake for dessert. Three great recipes for the holiday! Happy 4th of July!

RIBEYE RUB

GARLIC SCAPE PESTO

NECTARINE OLIVE OIL CAKE

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