Hey Podcast listeners! In this episode, we discuss the journey of Jessica Kohanek, a single mother who turned her passion for kombucha into Koru Kombucha, a thriving craft business, all while balancing the demands of raising a family and teaching full-time. Our guest started making kombucha as a way to improve her health and well-being, but quickly fell in love with the process and the benefits it provided. She began brewing large batches and supplying local businesses until her business grew to what it is today. Through trial and error, she refined her recipe and now brews her delicious kombucha at St. Paul Brewing Company.
Stephanie [00:00:13]:
Hello, everybody, and welcome to the Makers of Minnesota podcast, where we talk to cool people doing cool things. And I'm here with Jessica Kohanek, and she is the founder of Koru Kombucha. Did I say that right?
Jessica [00:00:26]:
Yes. Perfect. Thank you. Hi, thanks for having me.
Stephanie [00:00:29]:
Yeah, thanks for being on the podcast today. …
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