Stephanie’s Dish Newsletter
Dishing with Stephanie's Dish
Indeed Brewing (Season 4 Episode 36)
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Indeed Brewing (Season 4 Episode 36)

Indeed Brewing Company is celebrating its 10th year of brewing in the Twin Cities. We talk to Tom Whisenand, Co-founder and CEO of Indeed Brewing Company about their recent developments and move into Wisconsin.

Well-known as an engaged and community-oriented brewery, Indeed’s taprooms are warm, welcoming, and home to Indeed We Can, the company’s employee-driven charitable giving program, which donates 100% of taproom net profits to an employee-sponsored local nonprofit every Wednesday of the year. Their diverse offerings are anchored by their flagship Day Tripper Pale Ale, driven by new hits like Flavorwave IPA and Pistachio Cream Ale, and elevated by its series of wild barrel-aged beer.  They are now moving into the THC space as well with beverages infused with THC. Find more to explore at www.indeedbrewing.com

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Stephanie’s Dish Newsletter
Dishing with Stephanie's Dish
I talk with Cookbook authors and Makers obsessed with food