Happy Thanksgiving. I am genuinely grateful for you. Yes, YOU!
I sit in my bed each week with Stanley cuddled up at my feet, writing this newsletter and visualizing how to make it excellent for the readers. Last Thanksgiving, there were 3K readers; now there are 8K, and I couldn’t be happier.
It feels great to share with so many folks all the Midwestern recipe love (and if you came here for grape salad…. sorry to disappoint you —it's not a thing!).
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