Asparagus Season

and the fishing opener and Mothers Day coincide in the North

Fishing Opener is right around the corner, and I’m sure many of you are getting ready to head “up North” to your cabins.

If you happen to catch a Walleye, try this delicious Walleye, pan-fried with Caper Butter.

I’ve got cabin brunch recipes, a cocktail to complete your brunch spread or share with mom, and a book to keep you occupied while you relax. Here’s to a beautiful summer!

So Many Brunchy Options

• You’ve got options whether you like a sweet or savory brunch bake. And I wouldn’t blame you if you just went with both!

• You even have options with your asparagus recipes: are you feeling like prosciutto-wrapped? Tart? Asparagus with gribiche? I’ve got you covered.

• Round out your table with a French 75 or check out one of my other cocktail or mocktail recipes.

One of my favorite “Taste Buds With Stephanie” episodes is with Nate P from @shorelunch_with_nate_p on Instagram. Him and Hank Shaw @huntgathercook will be joining me as guests on the Weekly Dish radio show this Saturday 9-11 am with my daughter @elliej418

Have a great week.