Stephanie’s Dish Newsletter

Stephanie’s Dish Newsletter

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Stephanie’s Dish Newsletter
Stephanie’s Dish Newsletter
A little fun in Charleston, South Carolina, and the Easter Recipes, including Blueberry Lemon Bread Pudding

A little fun in Charleston, South Carolina, and the Easter Recipes, including Blueberry Lemon Bread Pudding

Things to see & eat in Charleston SC. All the Easter recipes, including Egg bakes, Maple Bacon, Palomas, Easter Blondies, cookies, and the Ham and Scalloped Potato recipes

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Stephanie Hansen
Apr 06, 2025
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Stephanie’s Dish Newsletter
Stephanie’s Dish Newsletter
A little fun in Charleston, South Carolina, and the Easter Recipes, including Blueberry Lemon Bread Pudding
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Happy Sunday, friends! While I wrap up my trip to Charleston, there are so many fun things happening in the Twin Cities this week, including the Minneapolis-St. Paul International Film Festival!

I have bookmarked my former co-worker Sam Landman’s Film “Good Sport”

📸 Mpls Star Tribune

I am also going to a Documentary. I was a student at Children’s Theater during the sexual abuse scandals that rocked the theater in the Twin Cities. I will go to the documentary featuring my friend’s harrowing stories. It’s a painful time that I don't talk about much, but I want to see the footage.

Get more of @ChrisHewitt Coverage of the festival in the @startribune (GIFT LINK) get the whole festival schedule here:

MSPIFF SCHEDULE

Also stop by Mr Paul’s With our ticket after the movie at 50th and France!

50thandfrance
A post shared by @50thandfrance

Did You catch Tickets for Lori Julias Bookclub at the Nicollet Island Inn?

Book Mark June 10 when I host a High Tea with a floral bent. Tickets will be available soon. Also, Bookmark 9/21 for a “True North Cabin Cookbook Vol. 2” launch at the Swedish Institute. Ticket links will be in subsequent newsletters.

Stephanie’s Dish Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.

My website has free recipes at stephaniesdish.com I publish a free newsletter that has one free recipe Wednesday’s. On Sundays I publish a Sunday subscriber email that has additional recipes, Live video invitations, Exclusive Subscriber recipes, Give Aways and VIP access. It costs $8 a month or $60 a year.

Anyone who pre-orders the “True North Cabin Cookbook Vol. 2” and emails me their receipt will receive a complimentary subscription to this paid version of my “Sunday Subscriber” newsletter, valued at $60. If you already have a subscription, I will gift it to whomever you like.

I visited my brother and his kids for a few days in Charleston, South Carolina. Charleston is one of my favorite four-day getaways. You have the beach, a historic city with lots to see and do, seafood and beautiful restaurants, crab shacks, and history—it’s all here.

Here are10 things we did during my last two visits here…

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